Where To Order Takeout In Cebu: Kryz Uy Shares Her Favourites
I myself have never understood non-foodies. How can one not love flavours, spices, aromas and all the cultural nuances and memories that come with every bite? Dining is an experience meant to be savoured and is even more fun when shared with loved ones. Dining around a table means sharing, conversing, bonding and learning. A dish can tell you so much about a person, a culture, and a country. It speaks volumes of a nation's history and is an art-form on its own. Skilled hands are trained over years or are born out of pure passion and practice. Professional chefs and home-cooks alike, from young stars to grandmothers, have been cooking up meals filled with emotion and have truly made us foodies, happy.
Through Foodie Finds, we ask our epicurean friends to share their favourites. In this feature, we tackle takeout and delivery. Hear what Kryz Uy, lifestyle, fashion, and travel blogger and vlogger, has to say. She shares her go-to shops for takeout here:
1/5 The Golden Catch
@dpantryph | @thegoldencatchph
They have fresh sashimi air flown all the way to your home. They are never frozen! I am a pescatarian and I have been craving sashimi since I got pregnant. The craving was never satiated. But, now that we can't go to restaurants anymore, this is the perfect solution to still be able to enjoy favourites with family! I like to order the salmon sashimi, salmon roe, and otoro.
2/5 Danessa's Kitchen
Danessa's Kitchen has yummy homemade empanadas that are perfect for quick snacks or breakfasts. They really don't disappoint. I particularly like how they make it extra soft on the inside and crispy on the outside! My go-to is the tuna melt empanada.
Read more: Foodie Finds With Editor Alicia Colby Sy
3/5 The Good Cup
The Good Cup Coffee Company is a favourite for me for coffee beans and cold brew. They are fast, good, easy, convenient! From The Good Cup, I enjoy cold brew lattes.
Read more: Foodie Finds With Food Blogger Jin Perez-Go
4/5 Salt By JM
@saltbyjm | +6391 7518 211
Here I order charcuterie boxes! I like them because of their good quality. They are best when eaten ASAP and of course, when shared with loved ones. It is great for entertaining so that you do not have to think of each individual ingredient or buying big blocks of cheese that will eventually go bad!
Read more: Foodie Finds With Author Angleo Comsti
5/5 Sons Of Dahlia
These baked goods from the kitchen of NY trained chef Jom Gonzales tastes premium! They are not too heavy, not too light, not too flavorful, and not too tame. To me, they are the perfect balance! His salted chocolate chip cookies are the best when fresh from the oven and paired with a cup of hot coffee. Try the ensaymadas too - yum!
Read more: Foodie Finds With Entrepreneur Mons Romulo